Intent amid the din of the shops and the sweet scent of coal smoke, Emily Waugh holds a half-finished shutter dog in the bright fire of her forge, watching until it glows yellow-hot. Then, with tongs, ...
Something wicked this way comes. Namely, it’s Wicked Butcher, a modern steakhouse inside the historic yet revived Sinclair Hotel in Fort Worth. It opened last week and joins the Wicked Bar, which ...
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