We joined local islanders for a full day of traditional seafood hunting. From the catch to cleaning and cooking, it was an unforgettable experience. Message to Ken Burns: What Lincoln said about our ...
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Dungeness crab catch and cook, on shore, over fire!
Join us as we embark on a catch and cook adventure with dungeness crab! After the season reopened, we quickly snagged a nice crab using crab snares. After cleaning the catch, we built a fire to smoke ...
Seafood lovers and home cooks, take note: Emmy-winning chef Andrew Zimmern and sustainable seafood expert Barton Seaver are bringing a new wave to your kitchen. Their latest culinary venture, The Blue ...
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