News
Japanese cuisine wouldn’t be the same without miso — but astronauts wanting use the fermented soybean staple in space one day ...
The experiment could go a long way towards helping space travelers make their own nutritious, delicious ingredients.
5d
ScienceAlert on MSNFermenting Miso in Space Gives It a Unique Flavor, Study Finds"Fermentation [on the ISS] illustrates how a living system at the microbial scale can thrive through the diversity of its ...
8d
IFLScience on MSNScientists Fermented Miso In Space – It Ended Up Tasting Different To That On EarthComparing the Earth miso with the space miso, the team found differences beyond the flavor. Analyzing the microbial ...
An experiment onboard the International Space Station produces miso paste, thought to be the first food deliberately ...
10d
Space on MSNSpace miso is nuttier than Earth miso — but it's still misoScientists have successfully fermented miso aboard the International Space Station, marking the first deliberate food ...
Scientists Maggie Coblentz from the Massachusetts Institute of Technology (MIT) and Joshua Evans from the Technical University of Denmark sent a small container of cooked soybean paste to the ISS ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results