Our homemade sandwich ... bread.” The only change I’ve made is cutting back on the eggs from three to one (the original is more like a challah recipe). This recipe calls for more yeast than ...

To make the bread more suitable for a sandwich, you can reduce the amount of sugar in a recipe or forgo it completely, ...

This Soft Sourdough Sandwich Bread is light, airy, and made with natural yeast. It has the perfect balance between fluffy and just the right amount of sourdough flavor! It is perfect for ...

Mixed Sautéed Vegetables: Slice the mixed peppers, onions and courgettes. Sauté them with some oil and fresh chopped garlic. Place your herbs and goats cheese on the bottom of the focaccia, and top ...