Our test cook’s ingredients included leftover ham, shredded Brussels sprouts, thinly sliced sweet potatoes and minced garlic (shown in the olive oil.) Here’s the medley of ham and vegetables, not yet ...

Roasted ham is a classic Christmas entree that’s sure to please family and friends of all ages. While there’s something comforting about a tried-and-true traditional recipe, this oven roasted ...

NEW ORLEANS — Easter is right around the corner and we have so much to be grateful for. Mom and Grandma never wasted anything and they used techniques to get the most flavor out of their food and ...

Ham is one of the most popular Easter centerpieces in America. Roasted Ham with Herb Marinade & Creamy Asparagus Sauce offers plenty of wow on the platter and the palate. Serve with small new potatoes ...

These aren't your grandma's Brussel sprouts-- but she'll love enjoy this upgraded preparation of a classic vegetable-- and so will the entire family. The recipe is easy to double, or even triple, for ...

Preheat oven to 375 degrees. Blend marmalade, horseradish and brown sugar in a medium bowl. Place ham in a large roasting pan. Pour water and orange juice into the bottom of the pan. Surround ham with ...

*Refers to the latest 2 years of stltoday.com stories. Cancel anytime. OVEN-ROASTED HAM WITH CRANBERRY-PECAN RED-EYE GRAVY Chef Kent Rathbun, Abacus and Jasper's restaurant, Dallas Yield: 32 servings ...

When there are so many things that need to get in the oven for your holiday dinner, why not do most of the main dish on the stovetop? That's what we do with this ham — which, of course, frees up the ...

Step 1: In a 4-quart Dutch oven, cook bacon over medium-high heat until crisp. Add canola oil; when hot, add garlic, shallot, onions, celery, carrot and 1 tablespoon cracked peppercorns. Sauté over ...