It’s a bad day to be a cheese-loving vegetarian… It turns out that one of the most beloved and iconic cheeses, Parmesan, is actually made using animal rennet. If you’re not sure what that is, prepare ...

Animal rennet is still prevalent in many of Europe’s cheeses, despite a shift towards vegetarian rennet. Geographical indicators are a key reason why. Rennet is a vital part of cheese production.

Since some of you have asked me for the recipe for the GORGONZOLA al Cucchiaio, today I propose this much simpler alternative without rennet to prepare a creamy cheese such as Gorgonzola at home.

“Stop buying cheese in the United States unless you know the local source. Here’s why: 90% of the cheese in the U.S. uses a rennet—it’s something that they use in the manufacturing of cheese—that is a ...

"Today years old when I found out Parmesan cheese is made from baby cow's stomach & I could go cry, tweeted @dtheebae on Jan. 9, 2023. "I'm just gonna have to go full vegan at this point." On Facebook ...