Instead of grabbing a jar, make Rao’s marinara sauce at home and enjoy it in these recipes for chicken parm, meatball subs, stuffed shells and more.

Imagine spending just a few minutes preparing ground beef, stepping away, then returning to find perfectly cooked, flavorful ...

Looking for a cheap and family-friendly weeknight meal? Try one of these delicious and easy ground beef casserole recipes.

Here are five spinach recipes that will soon become your favorites. Spinach and cheese stuffed shells are a delicious twist ...

Sauté onion in 3T oil for 2min. Add garlic, cook for 1 min. Add tomato and water, cook for 12 min. Add basil, cook for 2 min.

Repeat until all of the courgettes are coated, using the second batch of breadcrumbs once the first has been used up. The marinara sauce will probably be nice and thick at this stage. If it's too ...

For this recipe ... mixture. Use your hands to mix together. 4. Place meatloaf mixture onto the prepared baking sheet and form into a 10-by 6-inch loaf. Spread 1/4 cup marinara sauce over the ...

Instead of store-bought marinara sauce, you can use homemade tomato sauce. Storage note: Refrigerate for up to 4 days or freeze for up to 3 months. Recipe from Joe Yonan, based on a recipe by ...

These stuffed food recipes are like two dishes in one! They start with peppers, squash, or eggplant, filled with hearty meat ...