1. Put potatoes in a medium pot and cover with cold water by an inch. Bring to a boil over high heat and cook uncovered until fork-tender, 15 to 18 minutes. Drain potatoes and allow to cool. 2.

Bring 4 quarts salted water to a boil in a large pot. Add the potatoes, and cook for 15 minutes. Add the string beans, and cook until tender, an additional 10 minutes. Drain the beans and potatoes in ...

Chilly nights call for dinners that deliver both comfort and lasting satisfaction. Explore a flavorful collection of winter ...

In this signature dish from Liguria, the pesto coats the trenette and sinks into the potatoes. Green beans contribute additional life and color. When I make this dish, I sometimes stray from tradition ...

Grab a bag of everyone’s favorite summer legume, so you can make one of our most popular green bean dishes. These highly-rated recipes feature green beans in simple side sautées and stir-fry dinners, ...

Crispy onion-potato pie, blanched green beans: Get the recipes! Chef and author of “The Lost Kitchen” Erin French stops by the TODAY kitchen to share two recipes to add to your Thanksgiving table, ...

In a small sauté pan over low heat, combine oil, garlic and onions. Cook, stirring or swirling pan frequently to prevent burning, until garlic and onions turn golden brown and slightly crispy, about ...

Quick & easy one-pot meal ready in 30 minutes! Featuring kielbasa sausage, potatoes, and green beans, this is a cheap dinner ...

The web site food52 asks home cooks to submit their best recipes to weekly contests that determine which will make it into a forthcoming cookbook. Each week we feature the contests' finalists. Check ...

Make the pesto: Put the basil, olive oil, pine nuts, garlic, salt, and pepper in a blender or food processor and process until smooth. Pour the mixture into a small bowl and stir in the Pecorino.

Makes 4 servings. Recipe is by Teresa B. Day. 2 tablespoons olive oil, divided 1 pound fresh catfish filets ½ cup cornmeal ½ cup panko breadcrumbs 1 teaspoon garlic powder 1 teaspoon salt ½ teaspoon ...