If you're looking for a light and refreshing salad that is easy to make and bursting with flavor, this Creamy German Cucumber ...

Directions. Combine the cucumber, onion, vinegar, sugar, salt, and pepper in a medium bowl. Toss gently to combine; let stand for 30 minutes. Stir in dill or chives just before serving.

The sugar will help neutralize some of the acidity of the vinegar, and the red onion and dill will perfectly complement the tang of the cucumber. To make this salad, thinly slice your cucumbers.

It's sweet, tangy and easy!

It's sweet, tangy and easy!

Quick pickling is perfect for preserving extra garden produce. Note that none of these pickles has been canned or sealed, so ...

1 cucumber. 1/4 cup water. 1/4 cup sugar. 1/4 cup white distilled vinegar. 2-inch piece ginger, peeled and grated. 1/4 teaspoon kosher salt. 1/2 fresh green Thai chile, deseeded and finely chopped ...

Next, he adds water, rice wine vinegar, brown sugar and the cucumber peels to a blender, purees it up and dresses the cucumbers in the vinaigrette. “And now you've got this beautiful green color ...

This recipe is so simple, with cool and tangy-sweet flavors. The sugar will help neutralize some of the acidity of the vinegar, and the red onion and dill will perfectly complement the tang of the ...

It's sweet, tangy and easy!

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