While you may assume that a wedding cake must consist of round tiers, many modern couples are often selecting a different shape for their confection, opting for a square design. With clean, crisp ...

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Wedding cakes have come a long way in recent years—they’re no longer those boring, bland-tasting, three-tier white affairs that remain half-eaten at the tables. Perhaps inspired by over-the-top cake ...

Bake your perfect Easter with Royal Wedding cake maker Fiona Cairns If you’re not a fan of traditional Simnel cake, then try my decadent chocolate cake, layered with a scrumptious raspberry mousse.