NAHUNTA | Twenty-eight years ago, Ben Lang converted an old propane tank into the first of his smokers. Things have changed and now Lang rolls his own steel to custom-build five or six models of six ...

Using a propane smoker to infuse your food with smoky flavors is often considered one of the most superior techniques. However, with the multitude of options available in the market, there are ...

Regular barbecue is definitely delicious, but for some folks, there’s just nothing like the rich flavor smoking gives meat and other foods. But for top-notch smoking results, you need a dedicated, ...