Tasting Table on MSN
Why Seafood Spoils So Fast (And How To Keep Yours Safe And Fresh Longer)
Seafood is surprisingly tricky to keep fresh, but why? Here's everything you need to know and how to store it for longer.
Petit Chef on MSN
Shrimp carpaccio with citrus and pink pepper: an ideal starter to give a new twist to the usual seafood
Shrimp carpaccio with citrus and pink pepper: a starter of impeccable appearance and crisp flavor, where olive oil and lemon ...
HOUSTON – Houston is definitely major seafood destination because of how close we are to the gulf, so its no wonder we have plenty of delicious seafood restaurants -- including chef Aaron Bludorn’s ...
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