We make a family recipe full of flavor- this traditional Mexican chicken stew that's simple, quick and colorful.

This Chile Verde Pozole recipe focuses on deep flavor and traditional technique. Tender pork is simmered slowly in a vibrant green chile sauce until everything comes together. The broth is rich, ...

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“Pozole is a Christmas Eve favorite in Mexico, and on the New Mexico side of Texas pozole holds the position that chili holds in Texas.”—Linda West Eckhardt, The Only Texas Cookbook Round about this ...

Craving a warm, comforting bowl of Pozole Rojo but don’t need a huge pot? This small-batch recipe is perfect for making just the right amount without sacrificing authentic flavor! I’ll show you step ...

Mexican food is so vibrant, both in taste and color. You could eat it every day without ever getting tired of it, given the countless Mexican flavors, ingredients, dishes and ways to prepare them.