Cabbage, sour cream and melty Gruyère star in Melissa Clark’s latest one-pot weeknight dinner.

Stuffed cabbage is like the hand-knitted blanket of food for me: a cozy comfort that holds the essence of my grandmother’s love. It’s not surprising I’ve been craving it lately. But I haven’t gotten ...

This hearty cabbage soup is made with ground beef, potatoes, carrots, and cabbage, all simmered in a rich tomato-beef br ...

Eat the rainbow with this colorful slaw. Purple cabbage, green cabbage, carrots, apples, and bell peppers combine for a light and bright side dish. Lightly salted roasted peanuts add a slight crunch ...

Cabbage is the backbone of many humble dishes, from fermented kimchi and sauerkraut to crunchy coleslaw and refreshing salads ...

Coordinating the cooking times of multiple ingredients helps maximize their flavors and textures, but this can be a difficult task in the kitchen. (We can't recall how many times we've accidentally ...

This recipe makes six to eight servings. Place the corned beef chunks and spices from the packet in the crock pot. Top with diced onion, chopped carrots and chopped red potatoes. Pour in the beer, ...

Red cabbage is a common Christmas dinner side dish in the UK. It can be cooked in various ways, including on the stovetop or in the microwave. The recipe notes from said: “This recipe can be made in ...

Corned beef and cabbage, the classic Irish dish most often enjoyed on St Patrick’s Day, is considered an essential March recipe by many home cooks. The star of the dish is the beef brisket, which has ...

Many families mark St. Patrick's Day with a corned beef and cabbage dinner but when it comes to cooking up the annual meal, there are a few ways to go. Celebrated annually on March 17, St. Patrick's ...