Chef and television host Pati Jinich has been taking viewers on an intimate tour of Mexico for 13 years with her show “Pati’s ...

From thin chips to premade guacamole, here are some of the red flags to look out for at a Mexican restaurant, according to a ...

Mexico. Our border may be politically fraught but it is still permeable enough for culture to intermingle. From San Diego to Brownsville, communities on both sides of the line share more than most of ...

Mexican chef, cookbook author and television personality Pati Jinich knows a thing or two about ... Jinich: I have built my career around sharing the Mexico that I love and miss.

Born and raised in Mexico City, Pati Jinich is the host of the 3x James Beard Award-winning and 4x Emmy nominated PBS television series "Pati’s Mexican Table" going on its tenth season.

As an authentic beer born in Mexico nearly 100 years ago ... so it's an honor as a chef to partner with Modelo to spread ...

Carne Asada Fries are a popular Mexican-American mashup in Southern California. This recipe is an adaptation of the carne asada fries at… You’ve heard of the Cali-Baja fish taco, but how about ...

Pati Jinich is the Emmy-nominated Mexican host and executive producer of both La Frontera , her PBS Primetime docuseries that reveals untold stories from the US-Mexico border and Pati's Mexican ...

James Beard award-winning chef Pati Jinich joined us live with a taste preview of "La Frontera with Pati Jinich" Season 2. The award-winning PBS docuseries is now streaming on pbs.org and the PBS app.