Julia Gartland for The New York Times. Food Stylist: Liza Jernow. This recipe is very close to the original created by Ruth Wakefield, the inventor of the chocolate chip cookie, who ran the Toll ...

This may become your new favorite chocolate chip cookie recipe. Christopher Testani for The New York Times. Food Stylist: Simon Andrews. There are many kinds of brownies, but this simple recipe ...

chewy sugar cookies, peanut butter blossoms and more. Rachel Vanni for The New York Times For perfectly tender, highly alluring sugar cookies, use the most flavorful salted butter that you can ...

By Melissa Clark Ali Slagle’s roasted broccoli with vinegar-mustard glaze.Credit...Yossy Arefi for The New York Times ...

Once considered “poor man cookies,” these Dutch sweets have found a global audience of loyal fans. ‘Yes, Chef,’ You Say?: The ...

vegan Caesar and peanut-butter chocolate-chip cookies. By Melissa Clark Kay Chun’s chicken miso meatballs.Credit...Julia Gartland for The New York Times. Food Stylist: Barrett Washburne.

NYT Cooking's Cookie Week runs Dec. 1 to 8 with new recipes each day. This year's Cookie Week includes a first-ever taste tour with events in Los Angeles and New York.

Julia Gartland for The New York Times This 5-star recipe gives you perfectly crispy slices of bacon without any flipping or fussing. Julia Gartland for The New York Times. Food Stylist ...

If you avoid chicken breasts because they taste too lean and dry, does Ali Slagle have a recipe for you. Among fans of chicken breasts, some love them for their leanness, and others in spite of it.