Beyond Meat is revamping its signature plant-based burger, hoping that healthier ingredients will help it boost flagging US sales. The El Segundo, California-based company said Wednesday its new ...

Finding a low-fat, no-cholesterol, vegan source of protein is a major boon to any health-conscious diet. That's what makes Impossible Foods' new health certification a big deal. The company's ...

Some consumers have decided to at least cut back on beef. Stephen Moir, a 55-year-old culinary instructor from Howell, was ...

MANHATTAN (KSNT) – A new restaurant is open for business in the Little Apple, giving locals some new options when they go out to eat in 2025. Sherry Elbow with Beef-A-Roo told 27 News her company ...

NEW YORK — One would not think a vegan would start a meat company, but for Michelle Adelman, founder and chief executive officer of Crossover Meats, developing a blended burger primarily formulated ...

Plant closures and rising global competition create new hurdles for U.S. beef producers seeking stable export markets.

Sign up for The Morning Report with all your must-read news for the day. Those who frequent the Carlsbad Village Plaza know what it means to the community. For 60 ...

The United States Department of Agriculture launched a new remote beef grading pilot program which will allow rural meat processors to have more access to markets through the USDA’s official beef ...

The political and legal stakes are being raised over what to call a popular cut of steak in the Lone Star State. It all started with Lt. Governor Dan Patrick recently asking on the platform "X" why ...

NEW MEXICO (KRQE) – Where’s the beef? That is the question one New Mexico organization is working to answer by connecting consumers with local farmers, ranchers and butcher shops The New Mexico Beef ...