Our five-star French onion soup recipe turns that big bag of trusty onions into a luxurious meal.

You want to eat more veggie-filled breakfasts, go big on grains and make more soup. I do, too (and I have recipes).

As a product, it's bolstered The New York Times' business ... launched its own subscription-based food app, Feast, in April. NYT Cooking says it published around 1,000 recipes in 2024, and it's ...