You can use a hot meal right now. Main course, a couple of sides, a slice of pie. Just help yourself to the dessert and point to the turkey or Salisbury steak that’s beckoning from behind the glass.

Come 4 p.m. today, the Morrison's Cafeteria in Tri-City Plaza will have prepared its last meal. The restaurant has been serving its Southern-style food here since Nov. 13, 1969, and its closing will ...

One of the most endearing features of a cafeteria-style restaurant is the joyful sense of community you feel when eating there. Not only do you get to serve yourself from a nearly endless array of ...

To many, the lowly cafeteria is a symbol of soup-line shabbiness. So what happens when it is spruced up with classy decor, white-jacketed waiters and tasty food? In the case of Mobile-based Morrison ...

Main course, a couple of sides, a slice of pie. Just help yourself to the dessert and point to the turkey or Salisbury steak that’s beckoning from behind the glass. Remember to ask for extra gravy.