These 7 chains serve authentic Mexican tacos made with fresh tortillas, seasoned meats, and true street-style flavor.

You’ll find tasty culinary touches from here and there, especially in the Raw section of the menu, says food critic.

The Spouse got a two-pack of taquitos ($10.98), choosing one beef and one chicken in soft shells. Roll-Em-Up was out of beans ...

Saucy Michoacan-style tamales, bright red goat birria and freshly made corn tortillas are some of the highlights in this ...

From authentic taquería-style bites to fast-casual favorites, these top Mexican restaurant chains serve some of the best ...

Flautas are made with both flour and corn but some say corn is more traditional. “I grew up in Tijuana and San Diego and ...

PASO ROBLES, CA – November 10, 2025 – PRESSADVANTAGE – Tortilla Town, a longstanding Mexican restaurant in Paso Robles, reaffirms its dedication to traditional cooking methods and authentic cuisine as ...

At Pablito's Tacos in Los Angeles, Danny Rodriguez serves Peruvian food like pollo a la brasa as he merges all kinds of Latin ...

Des Moines has its share of Mexican restaurants, serving a mix of regional dishes and family favorites. Diners can dip into crispy birria tacos, tender tamales steamed in corn husks, and savory bowls ...