This warm and comforting matzo ball soup recipe gives the option to make light and airy “floater” or hearty and dense “sinker” matzo balls.

The highlight of a Passover seder is undoubtedly matzo ball soup, which consists of round, boiled dumplings made of matzo meal served in a seasoned chicken broth. While some people might prefer matzo ...

The Local newsletter is your free, daily guide to life in Colorado. For locals, by locals. Matzo ball soup holds a special significance in Jewish culture. Widely regarded as “Jewish penicillin,” the ...

(JTA) — For most of Jewish culinary history, anyone seeking to make matzah balls faced one major choice: sinkers or floaters? In the 20th century, with the advent of home-cooking conveniences, another ...

For me, it's my Grandma Judy's. The only reason I know how to make matzo balls is because Grandma Judy taught me. It was years ago over a scratchy Skype call. I was living abroad at the time, and ...

Our springtime chicken soup with matzo balls is a vibrant, balanced soup that's fresh and modern while still honoring the comforting touches of the classic.

Turns out: My mom’s matzo balls—the ones that cured my winter colds, celebrated my milestones at school, and punctuated our Jewish holidays—aren’t my mom’s at all. Or at least, they aren’t just hers.

Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & Wine magazine, focusing on trends and ...

Both iconic brands and new startups are getting into the matzah ball game, aiming to simplify production so that a bowl of steaming, tasty soup can always be just minutes away. In the 20th century, ...