Admittedly, I have a sweet tooth, so I always have to end my day with dessert. In the summer months, it’s typically with a little bowl of ice cream because it’s easy to reach for and refreshing. While ...
I aspire to be one of those people who can pull off a fun dessert on a whim. We keep ice cream on hand at all times, and when I serve it on its own, I often want to zhuzh it up a bit. Alas, I almost ...
There are two distinct types of Claire Lower blogs: Those that contain normal, helpful, explainers and fun little tips (blogs you can send to your mom without explanation); and those that are a little ...
Chocolate magic shell does seem like something of a miracle. A saturated fat (usually coconut oil) and chocolate are melted and stirred together, and the shiny sauce is poured over something cold ...
I scream, you scream! Our friends at All You share a homemade version of your favorite chocolate topping. You've probably heard of Magic Shell or seen it in your ...
As a kid, I was obsessed with Magic Shell, that liquid chocolate you poured over your ice cream that would immediately turn into a hard and crunchy cocoa shell as soon as it hit the ice cream. Like, I ...
In a microwave safe bowl, combine the chocolate chips and algae oil. Heat for about 1 to 2 minutes, stirring every 30 seconds, so that the chocolate doesn’t burn. Once the chips are melted and blended ...
To continue reading this content, please enable JavaScript in your browser settings and refresh this page. The new addition to its Magic Shell line is a white cupcake ...
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You can make the magic happen in just 5 minutes. I aspire to be one of those people who can pull off a fun dessert on a whim. We keep ice cream on hand at all times, and when I serve it on its own, I ...