I love this recipe because it reminds me of spring and the end of winter. I started making it at Good Cakes and Bakes as a reminder of the lemon cake my grandmother would make every Sunday. Technique ...

This lemon velvet cake was inspired by a birthday celebration. Adjust the oven temperature based on pan type and avoiding overmixing the batter and frosting. Author suggests chilling the frosting and ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

In this episode of In The Kitchen With Matt, I will show you how to make a red velvet cake with cream cheese frosting. This ...

In this episode of In the Kitchen with Matt, I will show you how to make Red Velvet Cake. This recipe for red velvet cake is ...

Whether you stack together two cake layers or six, bringing any one of these showstopping cakes to the table is an act of pure joy. Jodie Kautzmann is an editor, baker, and confectioner with more than ...

"The Healthy Convert" cookbook author Nicole Maree shares her gluten-free, vegan recipe for red velvet cake. Between avoiding dairy and gluten—and making sure no one with a nut allergy breaks out in ...

This cake will be featured in an upcoming Taste of the South magazine featuring Southern cakes; it was voted one of the favorite cake recipes. Instructions: Heat oven to 350 degrees. Lightly grease ...

This cake was featured in a story about the 125th anniversary of Adams Extract & Spice, a company that pharmacist John Adams started in Battle Creek, Mich., in 1888. The company moved to Beeville, ...