What makes creamy vegan lemon bars possible? Cashews and coconut cream to the rescue to make a vegan ... Almond flour - The star of the gluten-free shortbread crust. This flour adds a "buttery" crumb.

Traditionally, a recipe for lemon bars involves a layer of gooey lemon curd poured over a simple shortbread crust. While its bright yellow filling might almost resemble a single square of American ...