In South Korea, Buddhist temple food is viewed the way spa food is in the U.S.: curative, cleansing, perhaps even medicinal. Buddhist nuns have... Buddhist Diet For A Clear Mind: Nuns Preserve Art Of ...
The nuns at Jinkwansa Temple in Seoul use ancient Korean fermentation practices to make their temple food, and are inspiring innovative chefs to bring the country’s fermentation traditions to a new ...
Ven. Jeong Kwan Seunim perused the seasonal produce at O’Donohue Family Stanford Educational Farm on Monday when she visited Stanford to give community members a culinary demonstration of Korean ...
When it comes to preparing the temple food that has earned her praise from world-renowned chefs, Buddhist nun Jeong Kwan plays a long game. Her vegan dishes are composed of vegetables she grows in ...
Detox diets come and go, like any other fad. In South Korea, one popular diet has staying power. It has been around for at least 1,600 years, ever since the founding of the Jinkwansa temple in the ...
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