Once you learn how to make mayonnaise, you can have freshly whipped mayo in under 10 minutes, perfect for making an egg salad sandwich or creamy salad dressing ... call it an essential Japanese ...

Step 3 Next, add Kewpie mayo, chopped deli meat ... serve this egg sandwich with a green salad dressed in my Japanese Ginger ...

Kewpie mayonnaise is from Japan and comes in squeeze bottles. It has a slightly sweet taste but isn't saccharine, like salad cream. Finely mince the shallot. Slit open the mentaiko sac and scrape ...

based on traditional Japanese cooking techniques! Featured recipes: (1) Ginger Beef Steak (2) Uzaku — Eel and Cucumber. 1. Cut the onion. Boil the asparagus with salt. 2. Season the beef with ...

What is a Japanese spider crab? They may look like something from a 1950s sci-fi film, but Japanese spider crabs are gentle giants. And giants they are. Of the 60,000 species of crustaceans on ...

And some of us know that a crisp, bubbly ginger ale is by far the best drink at 36,000 feet. Sure, ginger ale may not seem like a very exciting drink on the ground. On the surface, it seems like a ...

If you're serving fewer people, use half the amount of tomatoes (or less), but make the full recipe for the dressing. Store the leftover dressing in a container in the fridge; it keeps for several ...

using a Japanese mayonnaise will make the dressing extra creamy and more authentic. In a bowl, combine the soy sauce, maple syrup, sesame oil, garlic and ginger. Add the tofu and toss until fully ...

Ginger is a spice cabinet staple, easily relied on to add flavor to soup, stir-fry or marinated chicken. It's known to be a remedy for an upset stomach. The spice also has health benefits that ...

Introducing a Japanese-inspired ... Avoid powdered ginger and aim for the fresh stuff, which will pack a far more powerful punch into your salad dressing. Simply peel the skin from a chunk of ...