Add Yahoo as a preferred source to see more of our stories on Google. "A very sad day for any of us in our industry and for the millions of other who were touched by this amazing man," Andrew Zimmern ...
The French chef holds the record for most Michelin stars in the world. French chef Joel Robuchon, who holds the record for most Michelin stars in the world, has died at age 73. Robuchon, whose ...
Robuchon, who passed away today at the age of 73. Photo: Maurice ROUGEMONT/Gamma-Rapho via Getty Images Long before he ever sent out dishes sporting inch-thick layers of sevruga caviar or tiny morsels ...
Joel Robuchon, a master chef who shook up the stuffy world of French haute cuisine by showing diners the delights of the simple mashed potato and a peek at a restaurant kitchen, has died at 73. A ...
Add Yahoo as a preferred source to see more of our stories on Google. FILE - In this Sept.7, 2014 file photo, French chef Joel Robuchon, left, poses for photographers with French chef Alain Ducasse ...
To make the chef Joël Robuchon’s pommes purées, you’ll need butter, lots of it. By Florence Fabricant Mission Ceviche Restaurant & Bar opens, a special-occasion bar from a Joël Robuchon protégé ...
Anthony Bourdain Gets Lamb Chops From Joël Robuchon, Hot Dogs From SabrettThe man behind ‘Medium Raw’ and ‘No Reservations’ tells us where he scores takeout in this week’s New York Diet. Ruth Reichl ...
Since the turn of the century, a sea change has occurred in fine dining. Tablecloths have been stripped away, service relaxed, and the kitchens opened up to the dining room. The stuffiness of haute ...
Two Midtown restaurants that legendary late chef Joël Robuchon was working on before his August death will still come to life next year, thanks to longtime colleague chef Alain Verzeroli. Verzeroli ...
The death of master chef-entrepreneur Joël Robuchon three months ago threw into frantic question what would happen, both in image and quality, to his 28 restaurants around the world, from Hong Kong to ...
A former Joël Robuchon protégé will be leading the kitchen at a new upscale Tribeca spot opening in the spring. For chef and co-owner Mitsunobu Nagae — who has worked at Joël Robuchon restaurants in ...
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