If you’re in a rush, Otafuku sells a premade sauce, but I recommend trying to make it from scratch! The post How to Make ...

Easy to make, these noodles taste delicious when stir-fried with teriyaki sauce. Throw in some veggies like mushrooms and carrots, caramalised pork strips (if you like) or just dunk them in dashi.

Enjoy my easy Japanese Chicken Noodle Soup Hot Soba with tender chicken and buckwheat soba noodles in a flavorful broth!

or hot Japanese mustard. Draped in a spicy-nutty sauce, this easy no-recipe soba noodle salad is your new go-to work lunch. Every batch of clams will bring a different level of saltiness to this ...

Soba are Japanese buckwheat noodles. Similar to udon ... sauce—perfect as a summer side dish or light lunch. Find these recipes and more in Food & Wine's guide to soba noodles.

Dining with the Chef Mini introduces traditional techniques and resourceful recipes ... Japanese food. In this episode, chef Rika will show you a plating technique for noodles using soba ...

Rice vermicelli are thin, long form noodles made from rice grains (not to be confused with cellophane noodles, made from vegetable starch). Commonly used in Asian soups, salads and stir-fries ...

Yum Yum sauce is such a mainstay of Japanese takeout these days, it's easy to forget someone had to come with it. Someone did ...

This tangy-coleslaw-meets-creamy-pasta-salad features a nutty sauce inspired by Japanese goma, or toasted sesame, dressing. This cold soba noodle ... in this sesame noodles recipe, we used a ...