There are many different variations to making a Creamy Carrot Ginger Salad Dressing. I have seen anywhere from Japanese to cooked versions. This is one that I drummed up based on a salad that I ...

This black bean salad recipe features heirloom black beans, carrots, radishes, and fennel dressed with a lemon and garlic ...

Store the leftover dressing in a container in the fridge; it keeps for several weeks, and it takes only a few minutes to slice more tomatoes the next time you want this salad. If you don't have a ...

This soba noodle salad is studded with garden ... laced with a citrusy soy and tahini dressing for a nutrient-rich, one-bowl meal. The main ingredient, of course, is the noodles. Soba noodles are a ...

Preheat oven to 400 degrees. Toss 20 carrots with 2 tablespoons olive oil and a pinch of salt. Spread carrots across a baking sheet in a single layer, and roast until browned in spots and tender ...

While I’ve kept this version vegan, using a Japanese mayonnaise will make the dressing ... the lettuce and salad greens on a large platter, then top with red pepper, carrot, apple, edamame ...

This soba noodle salad is wholesome and addictive. It’s studded with garden-fresh ingredients and laced with a citrusy soy ...

Cut carrots into ¼-inch rounds, add to bowl with dressing, and toss to coat. Stir in mint, cilantro and dates, and refrigerate until ready to use. The salad will keep, covered, up to 5 days in ...

This soba noodle salad is wholesome and addictive. It’s studded with garden-fresh ingredients and laced with a citrusy soy ...