This Japanese inspired Asian miso dressing is a savory umami-rich aromatic flavor that is absolutely addictive. This dressing ...

boiled Japanese sake, rice vinegar, water, salt, and sweetener. Mix for another 5-10 seconds in the blender and transfer to a dressing container. By incorporating some miso and making a few ...

Featured recipes: (1) Miso Sukiyaki with Beef and Mushrooms (2) Japanese Turnips with Natto Dressing. 1. Pound the beef into very thin slices. Cut a variety of mushrooms into bite-size pieces.

Junsei (which means “pure” in Japanese) is the first restaurant ... grilled pumpkin with saikyo miso dressing (a sweet paste), and grilled hotate (scallops) served with on a bed of “dirty ...

Dry-roasting black sesame seeds will help to improve their shelf life. Black sesame seeds are used in Japanese and Chinese cookery to flavour salads, tofu, dressings, dipping sauces, cakes ...

We reached out to Rich Parente, chef and owner of Clocktower Grill, to learn the tastiest way to get the most our of your ...

A menu with your all-time Japanese favourites, those Italian classics that hit the cravings, in a top setting on one of London’s most ...

The mostly raw scallops had a zippy leche de tigre dressing and were artfully garnished with algae, rice puffs and briny sea grapes that burst in your mouth — a fun pop-and-crunch effect. I also had ...

A menu with your all-time Japanese favourites, those Italian classics that hit the cravings, in a top setting on one of ...

Once a pop-up located in the back of a ramen shop, this new Coral Gables restaurant might be the best kept secret in Miami.

Cookbook author Betty Liu reflects on food, family-style, in celebration of home and harvest My most vivid memory of ...