Japanese street food goes beyond mere sustenance; it offers a vibrant cultural journey that embodies the nation’s culinary ...

With a dash of salt or a brush of sweet soy tare sauce, it’s a culinary experience you simply cannot miss when wandering the streets of Japan. Next on our list is Takoyaki, a dish originating from ...

Let's take two of the most famous fried rice recipes — the Chinese and Japanese versions — and show just how different they are despite the obvious similarities. As with most foods ...

Go Go Curry Group, Inc. celebrates its 20th anniversary with its first Hawaii location at the International Market Place in ...

No matter if you love sushi with a side of hibachi Japanese food that is cooked right in front of you, there are a ton of ...

Panko is Japanese breadcrumbs, sold in packs. They are light and delicate, and give fried food a crunchy texture. If you don't have them, use regular dried breadcrumbs. If the quails have any ...

Takaya Awata parlayed a tiny local diner into quick-service giant Toridoll Holdings. Now he wants to taste global success.

Japanese steakhouses became popular in the 1960s when Hiroaki "Rocky" Aoki opened the first teppanyaki restaurant in New York ...

A Baghdadi churro, a Portuguese sushi recipe, and chicken tikka masala? That's a heated debate. Unravel the tangled origins of these dishes across centuries and continents.

Basil Garden serves a variety of authentic Thai food, including panang curry, massaman curry, pad Thai, tom yum and tom kha ...