Located on the Sea of Japan, Ishikawa Prefecture once held a powerful place in feudal Japan. We can see this legacy today at ...

The word "hibachi" might evoke very specific associations with a type of restaurant, but the history of the term tells a ...

“We tend to like that shape in Australia,” says food writer and broadcaster Adam Liaw ... “Sushi may be associated with Japan ...

Another element is in the artful balancing of wasabi in the sauces. Those familiar with Japanese cuisine will know well the overpowering and burning felt in the nasal passages if too much of this ...

is a Japanese term derived from the kanji characters "wa," meaning Japan, and "shoku," meaning food. However, the term does not just encompass preparation methods but includes broader cultural ...

Swept aside by colonialism, this ancient tradition is being reclaimed by a new generation of Filipino chefs who are ...

EHIME prefecture in Japan, a region steeped in history and natural beauty, is renowned for exceptional sake production.

I'm at Antenna America, a beer bar and bottle shop in Yokohama's Kannai neighborhood, acting as a guinea pig for a level one Certified Cider Guide workshop. Our facilitator is Lee Reeve, Asia’s ...

Tracing the history of deep fried food is a complex process ... or breading and deep frying food, to Japan in the 16th ...

Ceviche, quinoa, sushi — the nation’s kaleidoscopic culinary traditions are earning popularity and prestige around the world.

What I did not know was how well-versed he was in the cultural exchanges found in Filipino food and how that reflected the history of its ... China, Japan. But there was no Filipino food.” ...

They’re among the world’s best food destinations, with a deep sense of place, and a vibrant past. But for all their ...