Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and ...

Just like in Western cuisine, where a wide variety of models and types of knives are used depending on the food preparation ...

This razor-sharp Victorinex chef’s knife has a 6-inch stainless steel blade and a nonslip ergonomic handle that shoppers love ...

TL;DR: This 8-piece Seido Japanese Master Chef Knife Set is only $129.97: checkout here. It’s still early enough in the gift-giving season that the gifts can be for you. And let’s be real ...

Following is a transcript of the video. Narrator: Japanese chef's knives are world-renowned for their unique design and durability. And just one can cost you over $900. From heating and hammering ...

Your best bet if you’re going for an all-round chef’s knife is probably a santoku, which translates as ‘three virtues’ ...

Cutting seafood for sushi and sashimi requires the utmost precision. Here's what to know about the traditional knife that is ...

Jeff Strauss, owner and chef of Jeff’s Table in Los Angeles, is another fan. “It has a blade that is Japanese in design,” he explains, “but influenced by the French-style knives.

Are you looking for the next addition to your kitchen tool kit? Then you've probably heard people singing the praises of Japanese knives. Chef Bobby Flay uses the Shun Classic Western, and Chef ...

A good kitchen knife is an investment that betters your today and alters your future. Cooking becomes easier; a slicing ...

The sets below feature a combination of chef’s knives, paring knives, bread knives, carving knives, serrated knives and Japanese santoku knives, so we’ve got you covered. Keep scrolling to ...

While we veered away from Japanese steel for our chef's knife top pick, and didn't recommend a Damascus or VG Max steel option because of the cost, a smaller utility knife from Shun makes that ...