New to Japanese cooking? These 10 easy recipes are the perfect place to start! From classic comfort dishes like miso soup and ...

TOKYO (AP) — Tsukudani, a sweet, Japanese side dish often served with hot rice, originated in the samurai era in a tiny ...

Put two of summer's favorite fruits on display with this fresh peach and cherry salsa served over grilled chicken thighs. "We ...

Cook This: 3 Japanese-style recipes from Wafu Cooking, including pasta with miso Bolognese sauce. Make Sonoko Sakai's chunky chocolate miso banana bread, ...

Tonkatsu, a fried pork cutlet, came from French chefs cooking in the imperial court after Japan opened to the West during the Meiji period of the late 1800s. And curry arrived when the English ...

1. Separate the turnips from the greens and wash thoroughly. Slice the white turnips and set aside. 2. In a large stockpot, warm the olive oil and add the cumin seeds until they pop and sizzle.

Bay Area-based freelance writer Jacquelyn Tran is one of the many millennial digital natives who look to the internet for cooking inspiration and who refer to Nami as their default resource for ...

Asian cooking doesn’t have to mean complicated ingredients or hours in the kitchen. These three simple recipes bring bold ...