If you're looking for something on the lighter side, a crisp and refreshing jackfruit salad is a perfect choice. Thinly sliced raw young jackfruit is combined with fresh veggies (think cucumber and ...

Mock duck has been eaten for centuries, and for good reason. It’s delicious and easy to make from scratch, too.

What is Jackfruit? How to make Jackfruit meat into vegan pulled pork, sometimes people call it fooled pork! Jackfruit is good ...

Love jackfruit? Make your own vegan fakeaways with these flavour-packed recipes – from plant-based hoisin pancakes to moreish loaded fries. If meatless burgers that ‘bleed’ feel too ...

Sardines have garnered a renewed appreciation as a versatile, meaty, slightly fishy-tasting ingredient to enhance any dish ...

Sri Lankan cuisine is diverse and packed with rich flavor, here’s how to make it from scratch with vegan ingredients.

Avoid jackfruit that are very smelly. Peel and seed green (unripe) or ripe jackfruit. Jackfruit has very sticky juice, so oil your hands and knife before use. Use green jackfruit in pickles or ...

Large vegetarian feasts, called Vishu Sadhya, are prepared to commemorate the joyous occasion. This Nutritious Jackfruit and Spinach Sambar recipe by Sivapriya Balagopal – Head of Spices Innovation, ...

Jackfruit is a fantastic meat replacement. It absorbs flavours wonderfully and, in this coconut stew, takes on a variety of wonderful spicy flavours. Serve with freshly cooked rice. Each serving ...

Flip the tortilla, and do the same on the other side. 6. Wrap the cooked tortillas in a towel to keep them warm. 7. For jackfruit filling: Put some olive oil in the pan, add finely chopped garlic and ...

Looking for a healthy meat substitute? Try this vegan pulled jackfruit recipe, which masquerades perfectly as pulled ‘pork’, taken from Theo Michaels’ Canned cookbook. If you’re a seasoned ...