The classic margarita from my book “Freezer Door Cocktails” calls for four things — tequila, orange liqueur, sugar and lime.

Now they just need to drop their lemon meringue martini recipe for the perfect summer sips.

The luscious lemon liqueur has a rich tradition in Italy. The rest of the world is finally catching on. Julie Wolfson is a writer and arts educator living Los Angeles who focuses on telling stories ...

The classic margarita from my book “Freezer Door Cocktails” calls for four things — tequila, orange liqueur, sugar and lime.

Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine and spirits educator, in addition to Food & Wine she is also the senior editor of Liquor.com. In ...

If you frequented the Macayo’s restaurant on West Sahara and have grown curious about the Italian eatery that has taken its place, get ready for a wildly different experience. The 8,000-square-foot ...