If you're a planner, you can thaw in the fridge: Allow for at least 24 hours for every four to five pounds with the refrigerator temperature set to 40 degrees or below. If you're short on time, try ...

Turkey still frozen? Here's how long it takes to thaw a turkey by the pound, and when to defrost in time for Thanksgiving, ...

Turkey Day is just around the corner, and if you are like most Americans, you’ve already got a bird in your freezer just waiting to make its delicious debut. Even if you’ve picked the perfect ...

GREENSBORO, N.C. — With Thanksgiving just around the corner, it’s time to start planning for the big meal. If your turkey is still in the freezer, knowing how and when to thaw it is crucial to ensure ...

Thanksgiving is almost here, and whether you plan ahead or forget to defrost the turkey, here are three ways to safely thaw ...

For deep-frying, cooking oil is heated to around 350 degrees Fahrenheit (175 C). This is much hotter than the boiling point ...