Linguini, fettuccine, tagliatelle, and farfalle — types of pasta are diverse and almost endless, but they all have something in common: We cook too much and end up with leftovers. While true Italians ...

Pasta leftovers are tricky because cooked pasta continues to absorb liquid. So even if you put a lovely, saucy pasta into your container after dinner, by the time you get to it the next day, it’s ...

After a long day, sometimes all you have enough energy for is heating up some leftovers and turning on Netflix. But while microwaves provide an easy and convenient solution for reheating food, not all ...