Master your grilling techniques starting with pork chops. With the right cut of meat, a dry rub and a few simple tricks, ...

Learn how to make crispy roasted pork belly with perfectly crackling skin in this step-by-step tutorial from Rachel at The ...

Look for a local butcher for the highest-quality pork or check out your local farmers market. If you don’t see a pork vendor at the market, Dave Beran, chef and owner of Pasjoli in Santa Monica, ...

Learn how to make juicy miso-marinated pork chops using a reverse-sear method that helps the meat cook evenly without drying ...

You need a little smoke and a lot of time for the best tender and flavorful meat. The key to properly smoked pork is cooking the meat over a low temperature long enough that the connective tissue and ...

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Until very recently, I avoided the world of ...

Craving juicy, smoky kalua pork on the mainland? Make the Hawaiian staple at home with this five-ingredient recipe.