Visit a fancy Italian restaurant and you'll be presented with a serving of beautifully plated spaghetti that's been swirled into a little pile in the center of a pristine plate. To recreate that ...
Good pasta does not merely hold sauce, it works in harmony with it. It offers a gentle bite, a subtle wheaty aroma, and a structure that stands tall on the plate.
DELICIOUS ASPARAGUS PASTA. ON THIS WEEK’S FARM TO FORK FRIDAY, WE ARE AT HAWKS IN GRANITE BAY FOR SOME PRETTY AMAZING CUISINE. WE’VE GOT THE CHEF DE CUISINE, ED LOPEZ, HERE TO SHOW US HOW TO MAKE SOME ...