“Add more drippings,” she says. “If you don’t have any more, you can add some chicken broth or correct with some type of acid ...

For many of us, our favorite comfort foods are covered in gravy—specifically white gravy. This creamy sauce is a must on many southern dishes like chicken-fried steak and biscuits with sausage gravy.

Brown gravy is a rich, savory sauce often made from beef or chicken drippings and thickened with flour or cornstarch. It’s ...

'Equipped with these principles, you can produce a gravy that I challenge even naysayers not to like' writes Steafel - Andrew Crowley If you don’t like gravy then you’ve never had a good one. My ...

With Thanksgiving on the way, you should be stocked up on the essentials. If opting for store-bought gravy, keep this ingredient on hand for a personal touch.

“Gravy Day” is a relatively new date in the Australian calendar. Paul Kelly’s song How to Make Gravy tells the story of a prisoner (Joe) writing to his brother on December 21. Joe laments missing the ...

While I'm not a true Cajun, I did marry one. I guess one could say that I'm a Cajun-in-law. That may be a stretch, but after spending 20 years in Lafayette, I grew to appreciate and enjoy rice and ...

Young fryer squirrels are always a treat. Coated and cooked golden brown, they’re morsels few hunters will ever pass up. But what about those old ones? You know, the squirrels that were probably ...