Looking for bold rice flavour? Learn how to make Nasi Goreng — Indonesia’s iconic fried rice made with garlic, sweet soy sauce, chili, egg, and optional shrimp or chicken. It’s deeply savoury, ...

A flavorful fried rice dish with sweet soy sauce, chili, and a mix of vegetables and protein. Main ingredients: rice, garlic, onion, sweet soy sauce (kecap manis), chili, egg, chicken or beef.

1. Preheat oven to 180C. To make marinade, place all ingredients in a food processor and process until combined. Place in a medium bowl with chicken and stir to coat. Cover and refrigerate for 30 ...

Nasi goreng is enjoying a curious renaissance, appearing in all shapes and sizes across the archipelago in oh-so creative combinations of meats, herbs and garnishes. If you wander through the food ...

The name Nasi Goreng simply means "fried rice". Indonesians would most often eat this for breakfast, and it usually consists of what might have been leftover from the day before's meals. The only hard ...