Discover which gravy method truly delivers. We tested roux, beurre manié, cornstarch slurry, and pan drippings to find the richest, smoothest gravy.

There’s nothing quite like a plate of biscuits and gravy — it’s the most decadent breakfast (or lunch or dinner, honestly!). My recipe is easy enough to pull off any day of the week. It features a ...

Brown gravy is a rich, savory sauce often made from beef or chicken drippings and thickened with flour or cornstarch. It’s ...

At our house, we always have biscuits and gravy on holiday mornings. For my wife and I, biscuits and gravy provide a fun memory that spans the length of our marriage. I think I mentioned in an earlier ...

Thanksgiving gravy can be a divisive topic — just a few years back, Gordon Ramsey got roasted online for sharing a meal coated in a super runny gravy. "There's no delicious thick gravy anywhere," ...

It’ll all be gravy with these expert tips. Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum ...

“Gravy Day” is a relatively new date in the Australian calendar. Paul Kelly’s song How to Make Gravy tells the story of a prisoner (Joe) writing to his brother on December 21. Joe laments missing the ...

My pervasive Roman Catholic sense of nagging guilt was drowned out recently by a song that peaked at No. 3 in October 1970. “Green-eyed lady, lovely lad-eh.” Remember that one? “Green-Eyed Lady”? The ...

Gravy is the finishing touch that brings everything together on a dinner plate. From creamy mashed potatoes to parsnips and carrots, it somehow manages to end up on every bite. But while it may seem ...