These prosciutto caprese salad skewers are my new favorite obsession. It’s like a miniature caprese salad on a stick that you can eat with your hands! I love making Caprese salad at home, but these ...

crafting edible artistry that’s as delightful to behold as it is to savor. We created delicate Caprese “flowers,” bursting with the fresh flavors of mozzarella and tomato.

Cut 2 juicy tomatoes in thick rounds and dress them with a little bit of extra virgin olive oil, some salt and pepper. Blend the basil with pine nuts, Parmesan cheese with extra virgin olive oil, ...