Trout plus bacon is one of civilization’s greatest formulas; it always equals pleasure. In this recipe, Atlanta chef and angler Ford Fry compounds the delight by scattering the bacon over smashed ...

It’s almost time to put our grills and camping gear away for the year, and that’s why, in these fleeting warm days, it’s important to relish opportunities to cook outdoors. I always associate trout ...

Anytime ones love for food is inspired by someone they care about, you better believe it will be amazing! Billie Essco says his grandmother was his inspiration for his love for food. He joined ...

In this video, we cook fresh trout in a traditional clay tandoor, achieving a perfectly crisp golden crust and tender, flaky meat inside. This rustic fire-cooking method brings out the natural ...

Filets of rainbow trout take well to fast cooking on the grill, made easier with a grill basket. Build a hot fire in a charcoal grill, or preheat a gas grill to high (about 500°F). Season trout flesh ...

In the quiet beauty of a faraway village, the best meals come straight from nature. This video shows how I prepare my favorite dishes using freshly caught trout, cooked with care and local ingredients ...