David is a food and culture writer based in Los Angeles by way of New York City. His work has appeared in the Los Angeles Times, Chowhound, CBS Local, Mashable and Gawker. I'm Eligible for a Second ...

A quick glance into most pantries will reveal more than one can of tomatoes, from run-of-the-mill diced tomatoes to the coveted San Marzano variety. But after stockpiling everything from crushed ...

Canned tomatoes are a cook's best friend, but there are several steps behind the scenes to ensure that they arrive safe and ...

Tomatoes are the quintessential summer fruit. Yes, in the botanical world, they are fruit (flowers and seeds), but they are commonly known as vegetables. Beyond the identity crisis, tomatoes are ...