Discover how 3D-printed and lab-grown meat technology works, its environmental impact, and the challenges facing mass production.

Researchers in the College of Agriculture, Health and Natural Resources have developed a novel line of bovine embryonic stem cells, which have significant potential for a variety of new innovations, ...

Researchers are growing the food of the future in this laboratory: meat that uses kelp as an alternative to animal-based ingredients. It is possible to grow meat in a laboratory. Then you can make a ...

Florida made one of the earliest major moves when it became the first state to outlaw cultivated meat in 2024.