Italian polenta, if done well, can be a magical dish despite its simple flavors. Follow this easy recipe and make the dinner show stopper at home. Put simply, polenta is coarsely ground cornmeal ...

Understanding the differences between polenta, grits, and cornmeal—and how best to use them—is complex and interesting, and we’ll get to that! But there’s also a short answer, so let’s start there and ...

A lack of official labeling guidelines and a lot of overlap among the terms can lead to confusion. Here's what you need to know. Cornmeal, grits, and polenta are largely unregulated terms that often ...