We tested 15 kitchen knives, including chef’s, santoku, and paring knives, to find the best tools for your kitchen. We found ...

Michael Behn lists them among nice Japanese knife brands. Nenohi knives are made with high-quality white or blue carbon steel ...

Japan’s long-standing tradition of crafting high quality blades extends beyond katanas. The country produces some of the world’s best kitchen knives. Professional chefs and home cooks alike tend to ...

Indulge in the Harmony of Ancient Japanese Tradition and Modern American Design, Crafted and Honed to Perfection. Our knives go through a rigorous production process, using high-quality materials ...

This knife from Japanese brand Mac checked all of the ... It’s also extremely well priced considering its high quality—take good care of a Mac knife and it’ll last you for years to come.

Prepping fall produce is about to get a whole lot easier, thanks to this 'super sharp' blade and its nonslip handle.

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Aisles at Tokyo Central are stocked with all manner of sauces, noodles, rice and more.