Sarah Royce-Greensill is the Telegraph’s Contributing Jewellery Editor. An expert on the contents of the royal jewellery vaults, she reports on the latest trends and innovations in the rarefied world ...

For six generations Boodles has been managed and owned by the same family, with each family member overseeing a different element of the business. Brothers Nicholas and Michael Wainwright lead the ...

“Kitchen Nightmares’” Chef Gordon Ramsay made a stop at a Madison Heights establishment, Boodles, over the summer and while the popular reality show is meant to help struggling restaurants his visit ...

With Christmas fast approaching and wish lists being sent out to loved ones, it is important to remember to give help to those who need it most. This is the idea behind the collaboration between ...